thermomix pau recipe
Ingredients | Method | MC | Time | Temp | Speed |
120g water | 1. Place water, oil, sugar, yeast into TM Bowl to mix. | √ | 30 sec | 37 0C | 3 |
15g olive oil | |||||
20g sugar | 2. Add Flour and salt. Knead the dough on inverval speed (Remove MC) | X | 2 mins | - | Knead button (Pic of wheat) |
1 tsp yeast | |||||
250g medium protein or pau flour | 3. Shape dough into 'man tao' form. Set aside in Varoma unit for about 30mins for it to rise. then steam | ||||
Pinch of salt | |||||
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