AMERICAN PANCAKE
220 gram flour
1 tbsp baking powder
1 tsp sugar
¼ tsp salt
2 eggs
300ml milk
1 tbsp melted butter
this is a keeper
this is american because it uses baking powder, hence the pancake would fluff up! unlike the other type where it is very thin and flat
i must remind myself to look for this recipe HERE instead of kelam kabut and frantically goggling for recipes across the world wide web
u will doubt if the recipe works or the recipe uses measurement which u are not familiar with (such as ounce instead or mls)
or they use ingredients which u dont have, like buttermilk
it seems u can make buttermilk by adding vinegar/lemon juice to milk?
something like that
anyway, im very kampung styled, i dont use buttermilk
have never used buttermilk before
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